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Tanzania

AA TOROKA MICROLOT
COFFEE

This microlot comes from the Songwe region, in the Southern Highlands of Tanzania, near the border with the neighboring countries Zambia and Malawi. This newly established administrative district was created in January 2016 and occupies the western half of the previously larger Mbeya region, characterized by narrow valleys surrounded by high mountains.

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COFFEE PROFILE

SAMBEWE FARMERS GROUP FARM

More specifically, the microlot comes from the Sambewe Farmers Group, an Agriculture Marketing Cooperative Society (AMCOS) formed by 54 smallholders from the homonymous village of Sambewe, in the Mbozi district. AMCOS are the most common co-ops in Tanzania: they coordinate the processing, transportation, and marketing of membersí coffee by providing a centralized wet mill, called the Central Processing Unit (CPU).

Cup profile notes are those of citrus fruits, berries, vanilla, plum, and jam. Thin hints of chocolate are also recognizable when extracted as espresso

 

Varieties: Bourbon

Derivates: 90% N 39, 10% KT 423

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